From milk to cheese
(Book)
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Nobles County Library Worthington - Juvenile Non-Fiction | 637.3 HEO | On Shelf |
Rock County Community Library - Juvenile Non-Fiction | J 637 HEO | On Shelf |
Westbrook-Walnut Grove Elementary - Juvenile Non-Fiction | 637.3 MILK SCIENCE & MAN | On Shelf |
More Details
Format
Book
Physical Desc
24 pages : color illustrations, color map ; 22 x 24 cm.
Language
English
Accelerated Reader
LG
Level 3, 1 Points
Level 3, 1 Points
Lexile measure
590
Notes
Bibliography
Includes bibliographical references (page 24).
Description
"A child wonders where cheese comes from and learns about the jobs of a dairy farmer and cheese makers and how milk is made into cheese at a cheese factory. This illustrated narrative nonfiction book includes a world map of where dairy cows are raised, glossary, and further resources"--Provided by publisher.
Target Audience
590L,Lexile
Target Audience
Decoding demand: 65 (high),Semantic demand: 91 (very high),Syntactic demand: 77 (high),Structure demand: 85 (very high),Lexile
Study Program Information
Accelerated Reader AR,LG,3,0.5,191206.
Study Program Information
Accelerated Reader AR,3.0,0.5,191206.
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Citations
APA Citation, 7th Edition (style guide)
Heos, B., & Coleman, S. F. (2018). From milk to cheese . Amicus.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Heos, Bridget and Stephanie Fizer, Coleman. 2018. From Milk to Cheese. Amicus.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Heos, Bridget and Stephanie Fizer, Coleman. From Milk to Cheese Amicus, 2018.
MLA Citation, 9th Edition (style guide)Heos, Bridget,, and Stephanie Fizer Coleman. From Milk to Cheese Amicus, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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